Select Page

Here’s How to Make a Colorful and Crunchy Coleslaw Dish

Here’s How to Make a Colorful and Crunchy Coleslaw Dish

Dear, reader, this is an archived post and there may be some errors in code. They are likely to be minor and shouldn’t disturb the reading experience. However, should you encounter an incomprehensible problem, please send us an email to support@finlandtoday.fi and we’ll look into it. Thank you.


 

Coleslaw is one of my favorite sides and accompaniments.  I’m a big fan of the crunchy fresh goodness. Even more than that I LOVE the colors in this recipe!

Free newsletter

Sign up for our free newsletter. We will send you updates of our latest articles.



I have a confession to make.  When I was a little kid, I was afraid of mayonnaise.  Seriously.  If you made me choose between a room full of uncaged snakes and a spoonful of mayonnaise, I would rather hang with the snakes. For that reason I would never touch coleslaw when I was younger.  Even to this day, I’m a picky coleslaw eater, but when I’m home, I guarantee there won’t be any leftovers.

I love to use greek yogurt as a healthy substitute for certain ingredients in my cooking and this recipe is no different.  The tanginess and creaminess of the yogurt perfectly mimics that of mayonnaise, but it’s so much better for you!

Click to find out more.



Here’s how to make it…

Start by chopping some purple cabbage, and a few scallions.

READ:  This is My Way of Preparing an Authentically Flavourful Greek Salad

Then peel and gate a couple carrots.  You can buy a bag of pre-grated at the store if you want.

Add them all into a big bowl and set aside



 

In a smaller bowl throw in some plain greek yogurt, a couple tablespoons of apple cider vinegar, a squeeze of lemon, some agave nectar, and salt, pepper, and garlic powder.  Give it a quick mix and pour it over the veggies

Give the coleslaw a toss. Voila! The tastiest coleslaw.  I like to serve it with cod croquettes.  Recipe and stories coming next week (wink wink)

 

Colorful Crunchy Coleslaw

[amd-zlrecipe-recipe:2]

About The Author

Ashley Tukiainen

Ashley is an American living in Finland. She is a holistic health practitioner, yoga teacher, home chef and blogger at www.chroniclesofacoldtexan.com.